OMNIVORE DISHES

MacGregor Tadie 10/17/25 MacGregor Tadie 10/17/25

Manila clams with coconut milk, lemongrass, gai lan, and fig leaf

MacGregor Tadie 10/3/25 MacGregor Tadie 10/3/25

Chicken Milanese with a salad of celery, fennel, and anchovy

MacGregor Tadie 9/18/25 MacGregor Tadie 9/18/25

Grilled salmon with hatch chilis, fresh corn polenta, salsa macha, and lime

MacGregor Tadie 9/5/25 MacGregor Tadie 9/5/25

Tri-tip steak with salmoriglio and a salad of sweet corn, green beans, pickled cucumbers and feta

MacGregor Tadie 8/28/25 MacGregor Tadie 8/28/25

Pan-fried petrale sole with sungold tomatoes, chili, and lemon

MacGregor Tadie 8/22/25 MacGregor Tadie 8/22/25

Summer squash and corn pasta with parmesan, anchovy, and lemon

MacGregor Tadie 8/14/25 MacGregor Tadie 8/14/25

Steak skewers with baba ganouj and summer vegetable tabbouleh

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MacGregor Tadie 8/8/25 MacGregor Tadie 8/8/25

Spatchcock chicken with aji amarillo sauce and a salad of sweet peppers, escarole, and sourdough croutons

MacGregor Tadie 8/1/25 MacGregor Tadie 8/1/25

Roasted black cod with pickled mushrooms, cherry tomatoes, xo sauce, and scallion

MacGregor Tadie 7/25/25 MacGregor Tadie 7/25/25

Seared scallops with heirloom tomatoes, cucumber, pearl couscous, and harissa vinaigrette

MacGregor Tadie 7/18/25 MacGregor Tadie 7/18/25

Lamb-stuffed eggplant with apricot, chicories, and pistachios

MacGregor Tadie 7/11/25 MacGregor Tadie 7/11/25

BBQ cod with three bean salad and cornbread

MacGregor Tadie 7/4/25 MacGregor Tadie 7/4/25

Sheet-pan halibut with chickpeas, cherry tomatoes, and olive-herb sauce

MacGregor Tadie 6/27/25 MacGregor Tadie 6/27/25

PLAN NO. 8

Lemongrass chicken lettuce wraps with pickled carrots, daikon, peanut sauce, and jasmine rice

MacGregor Tadie 6/20/25 MacGregor Tadie 6/20/25

PLAN NO. 7

Spot prawns with coconut green curry, bok choy, snow peas, and black rice

MacGregor Tadie 6/13/25 MacGregor Tadie 6/13/25

PLAN NO. 6

Vadouvan black cod with fingerling potatoes, asparagus, mint, and tamarind chutney

MacGregor Tadie 6/6/25 MacGregor Tadie 6/6/25

PLAN NO. 5

Rhubarb-glazed pork chops with a salad of farro, snap peas, and dandelion

MacGregor Tadie 5/30/25 MacGregor Tadie 5/30/25

PLAN NO. 4

Vietnamese steak salad with snap peas, bean sprouts, peanuts, and lime

MacGregor Tadie 5/23/25 MacGregor Tadie 5/23/25

PLAN NO. 3

Risotto verde with poached chicken, peas, lemon, and mint

MacGregor Tadie 5/16/25 MacGregor Tadie 5/16/25